Beyond the Pour Podcast Episode 17: Wood-Aged Beers and the GABF
We’re trying something new now, using Google Hangouts to record a live video stream, which I then download, pull the audio from, and annotate. Hence there are a few bugs in the overall process. Namely, apparently we missed the first minute or so of the broadcast. We’ll start the broadcast a few minutes early next time, which I’ll trim out of the finished episode. I’ve embedded the video at the bottom of the post if you prefer that version.
0:00 to 1:30 Introductions.
1:30 to 15:57 What we’ve been drinking. I talk about the Stone Double Bastard 2010 3L and Firestone Walker XVI, both of which I consumed during the Breaking Bad finale, and Short’s Pan-Galactic Gargle Blaster. (Don’t Panic.) Jamison was drinking a Firestone Walker Double Jack at the time of recording, and had recently had their Velvet Merkin, which had a disappointing lack of barrel character for him. He also talks a bit about a 2012/2013 vertical of Sierra Nevada Narwhal. Lee swears he hasn’t been drinking any Labatt products, and was currently drinking the third beer in the Garrison Single Hop Series, a single-hopped East Kent Goldings beer. He briefly talks about the Stone/Wil Wheaton collaboration, the Wootstout, and also talks about a local pale ale with green tea from a new Nova Scotia brewery. Ryan was drinking the R&R Coconut IPA during the show, and had had some of a 2003 3L Double Bastard at a recent bottle share. Also, yeah, a couple of Cantillons. Just because.
15:57 to 16:38 Good segues and oral sex from supermodels.
16:38 to 31:00 Beer news: Duvel-Mortgaat and Boulevard are merging.
31:00 to 58:00 Jamison wanted to talk a bit about wood-aged beers. We all assumed it was going to be a classic Jamison rant, but he ended up having a much more contemplative perspective on his topic. We go on an extended conversation about the history, use, practice, and theory of wood in beer.
58:00 to 1:19:10 Ryan just got back from the Great American Beer Fest. We talk about his experiences there, and also a lot about some of the polticial issues surrounding having your beer at the festival.
1:19:10 to 1:23:12 Wrapping up and where you can find us on the internet.
This is the article I was referencing from a Mystery Brewing co-founder entitled “Thoughts From a Brewer on NOT Winning at the GABF.” Worth a read for anyone discussing the GABF medals.
Ryan and my 500th subscriber Malt Liquor Extravaganza! http://www.youtube.com/watch?v=aq3urDzNBGc